{"id":14,"name":"Heidi McIndoo","url":"","description":"Heidi Reichenberger McIndoo, M.S., R.D., L.D.N. is a nutrition consultant, spokesperson, author and freelance writer with 20 years experience as a registered dietitian. She loves helping people realize that eating nutritiously doesn\u2019t have to mean sacrificing flavor and pleasure. And, that giving up favorite foods is not a must.  \r\n\r\nShe\u2019s the author of When to Eat What and the co-author of The Complete Idiot\u2019s Guide to 200-300-400 Calories Meals.  In addition, she has written for several magazines including, All You, Today\u2019s Diet &amp; Nutrition, Parents, Family Circle, Self, Prevention, Fitness, Shape and Woman\u2019s Day; and newsletters such as Environmental Nutrition and Women\u2019s Nutrition Connection. As a former national media spokesperson for the American Dietetic Association (now the Academy of Nutrition and Dietetics) she\u2019s been quoted as an expert in hundreds of magazines articles and television broadcasts. \r\n\r\nShe is a member of the Academy of Nutrition and Dietetics. 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